1952
800
$500,000
$15,000
$1,300,000
No
Church's Texas Chicken is a globally recognized quick-service restaurant (QSR) brand specializing in bold, flavorful fried chicken with a Southern twist. With a strong legacy and loyal fan base, Church’s offers franchisees the opportunity to tap into the booming fried chicken market with a well-established and scalable business model.
Founded in 1952 in San Antonio, Texas, Church's Texas Chicken has grown into one of the largest chicken chains in the world. The brand focuses on hand-battered chicken, scratch-made sides, and signature honey-butter biscuits. Known for consistency, flavor, and value, Church’s operates across the U.S. and in 25+ international markets. The franchise is backed by decades of proven operational systems and marketing expertise.
Church’s provides comprehensive support to franchise owners, including:
Initial training at Church's Chicken training centers
On-site opening assistance from experienced teams
Operational support including supply chain guidance
Marketing support through national advertising, promotions, and local store marketing
Technology and systems integration and ongoing operational support
Church’s is looking for individuals or investment groups who:
Have multi-unit restaurant or QSR experience
Possess strong leadership and team management skills
Demonstrate financial stability and operational excellence
Are committed to upholding the Church’s brand standards and customer satisfaction
Franchise Fee: $15,000 – $25,000 per restaurant
Total Investment Range: $350,000 – $1,300,000
Minimum Liquid Capital Required: $500,000
Net Worth Required: $1,000,000
Royalty Fee: 5% of gross sales
Advertising Fee: 5% of gross sales
Franchise Units in USA: 800+
Founded: 1952
Franchising Since: 1965
