2003
250
$500,000
$20,000
$1,254,000
No
Slim Chickens is a fast-growing fast-casual restaurant concept specializing in fresh, hand-breaded chicken tenders, wings, sandwiches, and Southern-style sides. Known for its focus on quality, hospitality, and an efficient dine-in and drive-thru experience, Slim Chickens offers a modern twist on Southern comfort food. Franchisees benefit from a strong brand, innovative menu, and scalable restaurant model.
Founded in 2003 in Fayetteville, Arkansas, Slim Chickens has rapidly expanded across the United States and internationally, carving out a strong presence in the fast-casual chicken segment. With a unique brand identity, proven systems, and a loyal customer base, Slim Chickens is positioned as a top-tier franchise opportunity for entrepreneurs seeking to join a high-demand market
Slim Chickens offers comprehensive training and ongoing support to its franchise partners, including:
Initial Training: 4-6 weeks of classroom and in-store instruction covering operations, food preparation, and customer service.
Site Selection & Build-Out Support: Assistance with market analysis, site selection, construction, and layout.
Marketing & Grand Opening: Customized marketing plans, local store promotions, and launch support.
Ongoing Operations Support: Regular field visits, performance evaluations, operational coaching, and access to the franchisee portal.
Supply Chain & Tech: Partnerships with trusted suppliers and access to modern POS and inventory systems.
Slim Chickens seeks passionate, business-minded individuals or multi-unit operators with:
Restaurant or retail management experience (preferred, not required)
A strong commitment to customer service
Financial capability to support startup and operational expenses
Willingness to engage with the brand and actively participate in operations
Ability to manage a team and uphold Slim Chickens’ standards
Franchise Fee: $20,000 - $40,000 per unit
Royalty Fee: 5% of gross sales
Ad Fund Contribution: 2% of gross sales
Total Investment Range: $1,254,000 – $3,532,000
Minimum Net Worth: $1,500,000
Minimum Liquid Capital: $500,000
Franchise Units (As of 2024): 250+ locations in the U.S. and growing
Franchise Term: 10 years (with renewal options)
Established: 2003
